Fenwick Island News
Town of Fenwick Island, Delaware
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Fenwick Island voters will select more than half of the town council when they take to the polls on Saturday, Aug. 1, from 1 to 5 p.m. at town hall. Four seats on the seven-member council are up for election this year, with six candidates in the race.
Councilwoman Diane Tingle was the first to broach the topic of Fenwick Island’s voter registration process at the July 24 town council meeting, using the “old business” segment of the meeting to refresh memories about an ordinance the Town adopted in 2008, as part of efforts in Fenwick and other municipalities statewide to comply with changes in Delaware election law.
The good news was that no one was injured. But the tragedy was that the Wolfenbarger family lost everything else when their brand new home burned down on Thursday, July 16.
Two separate salvage companies have determined that none of their belongings was salvageable. The items that were lost were once special to Jeff and Kim Wolfenbarger and their teenage daughter, Isabel.
They may be retired educators, but that doesn’t mean that these members of the Barefoot Gardeners Club are finished teaching.
After being awarded a first-place state award for environmental stewardship for their work with butterfly gardens, the group is switching things up this summer for their “Children’s Story Hour” at the town park adjacent to Fenwick Island Town Hall.
“This year, we decided to change our plan a little bit,” explained Sue Clark, one of the club’s youth committee pioneers. “We wanted to teach about seeds and about growing vegetables.”
For their first session of the summer, on Wednesday, July 8, the kids already got a chance to see some of those vegetables sprout, after the group planted a garden full of cucumbers, tomatoes, squash and peppers.
The Dairy Queen is one of the very few businesses in Fenwick Island that has been in the same location for more than 60 years. It was opened by Virgil Willey in 1952. Willey was the school principal in Bridgeville, and he opened and closed the “treat store,” as it was known, according to the school summer vacation schedule.
Lanta Conaway bought the store 10 years ago to be a family business. She and her husband, Don Conaway, are both Realtors and have lived in Fenwick Island all their lives. In fact, Lanta’s grandparents on both sides lived there.
“I remember when it was just a walk-up with a single window,” she said. “I even worked here as a teenager for a while. At first, they just sold vanilla, chocolate and twist cones — always with a curly-Q on top — and then milkshakes and malts, followed by banana splits. It was always called soft-serve, as real ice cream has 4-percent milk and ours is 2-percent milk.”
“They built this structure to last,” said Don Conaway. “The concrete was dug into the ground and the later additions to accommodate the open flame brazier, and then eat-in seating, are equally sound. Even in the 1962 storm, when many of the local cottages were destroyed, and recently during Sandy, no damage was done here.”
A number of sightings near ocean beaches over the holiday weekend and the subsequent washing ashore of several Portuguese man o’ war this week prompted DNREC Division of Parks & Recreation Natural Resources Police to issue a caution statement urging people to avoid the stinging jellyfish relatives that are rare tropical visitors to the Delaware coast.
To commemorate the signing of the Declaration of Independence, Americans gather together each year to celebrate the country’s independence from Great Britain with family and friends.
In the local community, there is no shortage of celebration — from family barbecues and picnics on the beach, to parades and fireworks, there’s something for everyone to enjoy.
South Bethany to hold holiday weekend fun
South Bethany is heating up for the holiday weekend, from a boat parade to movie night.
Pedestrian Safety Day comes to South Bethany on Friday, July 3, from 10 a.m. to 12:30 p.m. The Delaware Office of Highway Safety will distribute safety information and demonstrate best practices, to encourage bicycles, motorists and pedestrians to share the street, on the corner of Henlopen Drive and Route 1.
Pedestrians are being urged again to walk safely, especially during these busy summer months, following an incident Saturday evening that left a 9-year-old boy in critical condition.
Long-time couples celebrate marriages of up to 71 years
Eight married couples celebrated decades of anniversaries this month at Brandywine Senior Living at Fenwick Island. Collectively, they have been married 519 years.
“It falls into a tradition, and an honorable one … and I think we have a lot to learn from them,” said organizer Kathy Jacobs. “It was about their love for one another and their devotion for one another. I don’t discount the weddings today … all of that is great if you don’t lose sight with what it’s all about, which is the couple and the love.”
Among the couples celebrating anniversaries this year: Andy and Peggy McCartney (74 years), Chuck and Marjie Kriner (70), Reba and Robert “Bob” Finicle (68), Kathy and Kelly Main (68), Jeanne and Richard Sowieralski (61), Cynthia and Paul Wagner (61), R.J. and Betty White (60) and William “Bill” and Elisabeth “Betty Mae” Patterson (57).
Most of the anniversaries occurred in June, which is the traditional wedding month, said Jacobs, Brandywine’s director of community relations. When she realized the sheer length of those marriages, her plans to celebrate them just snowballed.
The Mid-Atlantic Symphony Orchestra, conducted by Maestro Julien Benichou, will kick-off the eighth summer season of the Freeman Stage at Bayside at 7 p.m. on Friday, June 19. Admission costs $10 per person, with kids 18 and younger admitted free of charge.
Bayside Marketplace, located at 31225 Americana Parkway in Selbyville, is hosting a Taste of Bayside on Saturday, June 13, from 10 a.m. to 2 p.m. The center is anchored by Harris Teeter and located at the intersection of Americana Parkway and Route 54.
With just two months left before Fenwick Island voters may head to the polls to elect council members to four out of seven council seats, they’re already seeing a new face at the council table, as the council voted unanimously at their May 29 meeting to appoint Richard Mais to complete the current term of former councilman Todd Smallwood.
The Freeman Stage at Bayside has entertained Sussex County residents and visitors since the summer of 2008. Each year, the number of shows and the name recognition of the artists has increased. Indeed, last year, 50,000 people took the opportunity to experience the arts at the Stage’s unique and attractive outdoors setting, located on Route 54, halfway between Fenwick Island and Selbyville.
Each of those individuals, as well as every artist, came in contact with at least one Freeman Foundation volunteer.
“The volunteers are the backbone of our mission,” said Patti Grimes, executive director.
Homer Coates saw his first Freeman Stage show in 2010 and started volunteering the next year.
“I’ve always been a live entertainment junkie, and I’ve always volunteered at something or another,” he said. “So when I retired to the Refuge, close to Bayside, it just felt natural. I love it.”
Plenty has happened around the community over the off-season. In case you’ve been out of town, or have just been too busy to stay on top of things, here are some of the items that could most affect your summer season.
A boxing injury pulled Bobby Hammond out of the ring when he was younger, but physical therapy helped him climb back in the ring a few months later.
Today, the physical therapist helps other people regain their strength through rehabilitation at Atlantic Physical Therapy’s newest location, in West Fenwick.
“Our goal is to implement a life change,” said Hammond, adding that he hopes patients “live a healthier life, a pain-free life, which ultimately is a safer life.”
His father, Robert Hammond, first opened the Ocean Pines, Md., location of APT in 1998, adding locations in Salisbury, Md., Laurel, Del., Millsboro and just recently in West Ocean City, Md.
“People come in for such a broad range of things,” said Bobby Hammond, company vice president. “Everyone’s treatment is tailored to them.”
Therapists help with previous fractures, falls, post-operative care, stroke victims, Parkinson’s patients, sports injuries, neurological rehab, automobile- and work-related injuries and more.
“We go through exercises with the patients. It’s constant one-on-one supervision,” Hammond said. “We’re coaching them through the whole experience, and I think that makes us unique.”
He said empathy is part of his approach to physical therapy.
“We treat them the same way I would treat my mother. You have to have compassion.”
The Fenwick Island-based Barefoot Gardeners Club will be holding its annual plant sale this Saturday, to raise money for the club’s community outreach projects.
“We offer planters, planted containers, flowers, herbs, some vegetables, and succulents,” said Susan Caldwell, one of the club’s founders and its current president. “There will be people there from the club that can help buyers with what they may want to plant, to help them organize their container or help them put together a good combination of plants.”
The plant sale will be held Saturday, May 9, from 8 a.m. to 1 p.m., rain or shine, in Fenwick Island, at the home of Vivian Jennings.
“We’re thankful for her making her property available for the sale,” said Caldwell. “She maintains her yard beautifully.”
Fenwick Wine Cellars will host a creative afternoon of wine and decorating lighted wine bottles with Vocal Vinyl on Sunday, May 24, at 12:30 p.m.
The $25 price of admission includes one lighted wine-bottle lamp, high quality outdoor pre-cut vinyl in beautiful colors and designs, and instruction from the owner of Vocal Vinyl to create an Ocean Devotion-themed bottle lamp to take home.
While Karimali for Hair may be offering some new services, including makeup and full body waxing at their new location in Fenwick Island, they’re still offering the same service that has made their customers feel like family for the past seven years.
“Most of my friends are my clients,” explained Gina Karimalis, who owns the shop with her husband, Costa. “They turn into my family. I maybe met them doing their hair, but they become my family.”
As a professional hairstylist in their area throughout her entire life — much like most of her entire staff, with which she has worked for just as long — to Karimalis, the inviting, family-like atmosphere is just the way it’s always been.
“You’d be surprised. This is a hangout,” she said. “To me, it just seems so normal.”
But with Karimalis working on both women’s and men’s hair, and even children’s hair, it’s not just the girls gabbing in the shop.
Fenwick Island Police Chief William Boyden offered a warning to local property owners at the April 24 town council meeting, noting that it had been discovered that criminals with reported connections to terrorism were using homes unoccupied during the winter as mail drops for credit and cash cards that had been obtained through identity and credit theft.
Mid-Atlantic survey first step in oil/gas drilling
Two Texas companies have requested permission to perform surveys off the Delaware coast for potential oil and gas reserves. GX Technology Corporation and Spectrum Geo Inc. applied for permits to do deep-penetration seismic surveys on the Atlantic Outer Continental Shelf.
Carlie Carey is excited beyond control.
It’s not hard to tell after walking through the door of her newly renovated restaurant, One Coastal in Fenwick Island, and being greeted with a high-five, a hug and unprecedented enthusiasm.
But she’s not just excited about last weekend’s grand re-opening event with the Bethany-Fenwick Area Chamber of Commerce — she’s excited because of all the new happenings at One Coastal as they approach what will be their first full summer season in business, in which they’ll be able to see all of their off-season planning and changes come to fruition.
“We can’t wait to start the year,” said Carey. “This year we had time to hand-pick everything. Every menu item, every staff member, every piece of fruit or vegetable that goes into one of our juices — it’s all done on purpose. Our personality is shining through this year, and I am so proud that we have the staff to make that happen.”
In planning the star-studded lineup for the Freeman Stage at Bayside, Michelle Freeman said she wanted every performance to be something that she, her parents or her children would enjoy. And, with more than 50 performances being offered, the 2015 season hits that nail on the head, with a variety of music, dance, theater and children’s performances.
Zen Spa’s new “blowout bar” is now in operation near Fenwick Island, gaining recognition as the only one of its kind on Delmarva.
“This is different. There is nothing like this around here,” explained owner Stacey Wetzstein. “It’s a bigger-city thing. Everybody has a hairstylist at home. When you’re on vacation, come in. You’re going to get a fantastic wash. You’re going to get blown-out in style.”
The concept is so new and unique to the area that some customers have never ever heard of it, she said.
“A lot of people don’t know what a blowout bar is,” said Wetzstein, going on to explain that the basic service includes a shampoo, deep conditioning, head massage and then finally a “blowout” hair dry — for those heading out on the town or who just don’t want to do their own hair and makeup.
For pizza chef Ira Mensh, it’s all about the heat. And the ingredients. And, of course, the customer. But mostly, it’s about the brand new imported Italian rotating brick oven that is used to cook almost everything on the menu at his new pizzeria, Supremo, on Route 54.
“My pizza oven is the only one [of its kind] in the area,” explained Mensh. “I cook at 850 degrees — that’s the difference.”
With that kind of heat, Mensh can cook a pie in around three minutes, and up to 200 of them in an hour.
“It’s all about the temperature,” said Mensh, describing the oven as new technology with an old-school taste. “Most pizza places are conveyer belts. They cook about 500 degrees — 600 max if they’re lucky. Other brick ovens use wood. With my oven, with the spinning base of it, there’s never a cold spot.”
After the pizza is finished cooking, it goes on a special tray designed to let the steam out so the crust stays crispy. The process is so efficient that Supremo does everything to order — typically waiting until customers arrive to toss in their pie.
The love of your life has just kneeled on one knee and asked for your hand in marriage… But now what?
Many dream of having a beach wedding, where the vastness of the sea mirrors their love for one and other, but the logistics of planning can be difficult.
Enter Delaware Seaside Bride. With a website — DelawareSeasideBride.com — and yearly print magazine that will launch March 6, 2015, Delaware Seaside Bride will be your guide to planning your dream day, surrounded by the beauty of the Delaware beaches.